Aloo Tikki: A popular street food made with boiled potatoes, peas and spices like garam masala, red chilli powder and coriander powder.
Poha Chivda: An Indian-style trail mix made from flattened or roasted rice, dry fruits and spice powders.
Bottle gourd barfi: A snack made from bottle gourd which many people eat during fasting.
Homemade Naan: Can be served as an appetizer with dips or garlic hummus, or to soak up excess sauce from chicken tikka masala.
You can serve Ranji (Gujiya), Chakli, Namak Pare, Shankarpali, Gram Flour Laddus, Murukku, Mathri, Moti Chur Laddus, Ribbon Pakora and Chivda to your guests.
During Diwali party, you can serve potato hothat and crispness of batter. Potato is the best option for those who are fond of vegetables. Loo Chips are made in gram flour gum along with popularity spices.
Published at : 30 Oct 2024 04:40 PM (IST)
